Two weeks until Thanksgiving- which can mean a lot of things: getting ready for a road trip to see family, prepping to make sure the house is in pristine condition, or just excitement for some days off. No matter how or where you are celebrating, the SJVCEO wants to be sure the music is right for you! Check out our favorite playlist- clean cooking!
As it turns out, cooking is an incredibly personal activity. It’s rooted in culture, in religion, in tradition. It’s small personal choices, like, ‘do I leave my knives on the counter in a block, or do I put them in a drawer?’. Do you have cutting boards for specific purposes? Do you store your apples on the counter or in the fridge? Do you use natural gas, or electric, or induction cooktops? Or are you super weird like my stepdad and everything gets cooked in the sous-vide machine?
Do you even care?
More and more people do care and are considering their options for cooking and what the fuel source means within their homes. While Rochelle has written about clean cooking options through Tech Tuesdays for years now, we figured it’s time to put clean cooking to the test ourselves!
